Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 72 - 1 - 0
Team Name: Cerro Gordo
Participant Name:
JOE SCHUM
Individual Rank: 75
Individual Total Score: 93
Team Rank: 12
Team Total Score: 370
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1BA
2AC
3 A
4CC
5AA
6DD
7CB
8AA
9DC
10BA
11DA
12CD
13AC
14DB
15BD
16CA
17AD
18CB
19AC
20CD
Problem Solving - Points per Correct5
20
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1BrieParmesan
2Monterey JackFeta
3Processed AmericanQueso Fresco
4Edam/GoudaMozzarella
5Cheddar SharpCheddar Mild
6Blue/BleuColby
7ProvaloneMonterey Jack
8Cheddar MildCheddar Sharp
9Cream/NeufchatelProcessed American
10 Swiss
Cheese Identification - Points per ID4
0
Cheese Characteristics 1-5 0
Cheese Characteristics 6-10 0
Milk Flavor - Defects
PartContestantJudge
1FeedForeign
2ForeignSalty
3OxidizedOxidized
4Garlic or onionGarlic or onion
5SaltyMalty
6BitterGarlic or onion
7MaltyNo defect
8No defectFeed
9RancidAcid
10Flat-wateryFlat-watery
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 08 03
2 09 08
3 10 06
4 01 03
5 03 04
6 04 05
7 06 10
8 02 08
9 07 02
10 05 09
Milk Flavor - Score Max Points6
27
CMT
PartContestantJudge
140
262
388
426
20
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalImitation
3NaturalImitation
4ImitationImitation
5ImitationNatural
6ImitationNatural
7ImitationNatural
8ImitationImitation
9NaturalNatural
10NaturalNatural
Natural/Imitation - Points per ID2
8
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Thursday, December 18, 2025