Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 545 - 1 - 0
Team Name: Argenta-Oreana
Participant Name:
ZOEY LEACH
Individual Rank: 22
Individual Total Score: 155
Team Rank: 14
Team Total Score: 155
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1AA
2DC
3AA
4CC
5DA
6CD
7AB
8DA
9CC
10CA
11AA
12CD
13AC
14BB
15DD
16AA
17CD
18BB
19CC
20BD
Problem Solving - Points per Correct5
50
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1HavartiParmesan
2FetaFeta
3Queso FrescoQueso Fresco
4ParmesanMozzarella
5Cheddar SharpCheddar Mild
6Cheddar MildColby
7Monterey JackMonterey Jack
8ColbyCheddar Sharp
9Processed AmericanProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5  
Cheese Characteristics 6-10  
Milk Flavor - Defects
PartContestantJudge
1ForeignForeign
2FeedSalty
3OxidizedOxidized
4Garlic or onionGarlic or onion
5BitterMalty
6AcidGarlic or onion
7RancidNo defect
8No defectFeed
9MaltyAcid
10Flat-wateryFlat-watery
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 02 03
2 03 08
3 04 06
4 10 03
5 05 04
6 06 05
7 09 10
8 01 08
9 08 02
10 07 09
Milk Flavor - Score Max Points6
29
CMT
PartContestantJudge
100
262
328
446
20
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationImitation
3NaturalImitation
4NaturalImitation
5NaturalNatural
6ImitationNatural
7NaturalNatural
8NaturalImitation
9NaturalNatural
10NaturalNatural
Natural/Imitation - Points per ID2
12
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Friday, December 19, 2025