Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 MS Dairy Foods
Overall

ID: 592 - 2 -
Team Name: Dansby Magnet Middle
Participant Name:
MICHAEL WALLACE
Individual Rank: 21
Individual Total Score: 79
Team Rank: 2
Team Total Score: 390
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1BA
2CC
3AA
4DC
5CA
6BD
7EB
8DA
9EC
10AA
11BA
12BD
13AC
14EB
15BD
16BA
17DD
18AB
19BC
20ED
Problem Solving - Points per Correct5
20
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1BrieParmesan
2Cream/NeufchatelFeta
3MozzarellaQueso Fresco
4Processed AmericanMozzarella
5Cheddar SharpCheddar Mild
6Cheddar MildColby
7Processed AmericanMonterey Jack
8SwissCheddar Sharp
9MozzarellaProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5  
Cheese Characteristics 6-10  
Milk Flavor - Defects
PartContestantJudge
1No defectForeign
2Garlic or onionSalty
3AcidOxidized
4MaltyGarlic or onion
5SaltyMalty
6BitterGarlic or onion
7Flat-wateryNo defect
8BitterFeed
9MaltyAcid
10OxidizedFlat-watery
Milk Flavor - Points per Defect6
0
Milk Flavor - Scores
PartContestantJudge
1 04 03
2 01 08
3 02 06
4 04 03
5 06 04
6 01 05
7 04 10
8 01 08
9 03 02
10 01 09
Milk Flavor - Score Max Points6
23
CMT
PartContestantJudge
140
222
368
486
24
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalImitation
3 Imitation
4ImitationImitation
5NaturalNatural
6NaturalNatural
7ImitationNatural
8NaturalImitation
9ImitationNatural
10NaturalNatural
Natural/Imitation - Points per ID2
8
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Friday, December 19, 2025