The ScanMan
Minnesota Region 5 November Contests
Nov 10, 2025
Milk Quality
Overall

ID: 218 - -
Team Name: Redwood Falls - Redwood Valley
Participant Name:
IRIS VOGLAND
Individual Rank: 56
Individual Total Score: 173
Team Rank: 6
Team Total Score: 805
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production 12
Exam B - Milk Marketing 10
Problem Solving 10
Dairy/Non-Dairy - Identification
PartContestantJudge
1ButterNon Dairy Milk
2Flavored MilkMilk
3MilkButter
4Half and HalfMilk
5Light Whipped CreamNon Dairy Milk
6Sour CreamMilk
7Non Dairy Sour CreamSour Cream
8Non Dairy CreamerMilk
9Non Dairy MilkNon Dairy Milk
10 Half and Half
Dairy/Non-Dairy - Points per Identification6
6
Dairy/Non-Dairy - Fat Content
PartContestantJudge
136%Non Dairy Variable Fat
20.05% - 0.5%0.05% - 0.5%
31% - 2%80%
410.5%3.25% - 3.5%
5Non Dairy Variable FatNon Dairy Variable Fat
630%1% - 2%
718%18%
880%1% - 2%
9Non Dairy Variable FatNon Dairy Variable Fat
10 10.5%
Dairy/Non-Dairy - Points per Fat Content4
16
Cheese Identification
PartContestantJudge
1Cheddar MildCheddar Mild
2ColbyCheddar Sharp
3HavartiColby
4Blue/BleuBlue/Bleu
5FetaCheddar Mild
6Cream/NeufchatelCream/Neufchatel
7RomanoMozzarella
8ParmesanParmesan
9Cheddar SharpProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
2Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
3Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
4Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
22
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
7Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
10Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No		Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
18
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryBitter
2BitterNo defect
3SaltySalty
4Garlic or onionGarlic or onion
5No defectAcid
6AcidFeed
7MaltyNo defect
8OxidizedFlat-watery
9ForeignForeign
10FeedMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 09 01
2 01 10
3 06 06
4 03 03
5 10 02
6 02 08
7 05 10
8 06 08
9 05 03
10 08 01
Milk Flavor - Score Max Points6
21
CMT
PartContestantJudge
148
264
322
480
506
20
Natural/Imitation ID
PartContestantJudge
3Natural 
6Imitation 
0
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 

AWS100: Thursday, December 18, 2025