| Definition | Responses | Score |
| Exam A - Milk Production |
| Part | Contestant | Judge |
| 1 | D | A |
| 2 | A | D |
| 3 | B | A |
| 4 | D | D |
| 5 | A | C |
| 6 | C | D |
| 7 | B | C |
| 8 | A | C |
| 9 | A | A |
| 10 | D | B |
| 11 | B | D |
| 12 | C | D |
| 13 | B | C |
| 14 | A | C |
| 15 | B | A |
| 16 | B | B |
| 17 | D | B |
| 18 | D | D |
| 19 | C | C |
| 20 | A | D |
| 21 | D | C |
| 22 | B | A |
| 23 | C | C |
| 24 | D | B |
| 25 | C | A |
| 26 | A | C |
| 27 | B | C |
| 28 | A | D |
| 29 | A | C |
| 30 | C | A |
| Exam A - Points per Correct | 2 |
| 12 |
| Exam B - Milk Marketing |
| Part | Contestant | Judge |
| 31 | C | B |
| 32 | D | B |
| 33 | B | A |
| 34 | A | C |
| 35 | A | D |
| 36 | C | A |
| 37 | D | D |
| 38 | B | B |
| 39 | A | C |
| 40 | B | A |
| 41 | A | B |
| 42 | D | D |
| 43 | D | C |
| 44 | B | A |
| 45 | A | C |
| 46 | A | D |
| 47 | C | D |
| 48 | C | D |
| 49 | B | C |
| 50 | D | B |
| 51 | B | |
| 52 | D | |
| 53 | C | |
| 54 | A | |
| 55 | B | |
| 56 | D | |
| 57 | B | |
| 58 | C | |
| 59 | A | |
| 60 | D | |
| Exam B - Points per Correct | 2 |
| 6 |
| Problem Solving |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | A | A |
| 3 | A | C |
| 4 | C | D |
| 5 | B | A |
| 6 | D | C |
| 7 | C | D |
| 8 | B | C |
| 9 | D | B |
| 10 | C | C |
| 11 | A | A |
| 12 | B | B |
| 13 | D | A |
| 14 | D | D |
| 15 | C | C |
| 16 | B | B |
| 17 | A | B |
| 18 | A | |
| 19 | D | |
| 20 | B | |
| Problem Solving - Points per Correct | 5 |
| 40 |
| Dairy/Non-Dairy - Identification |
| Part | Contestant | Judge |
| 1 | heavy Cream | Milk |
| 2 | Flavored Milk | Non Dairy Flavored Beverage |
| 3 | | heavy Cream |
| 4 | Non Dairy Sour Cream | Margarine |
| 5 | Sour Cream | Milk |
| 6 | Non Day Whipped Topping | |
| 7 | Light Whipped Cream | |
| 8 | Margarine | |
| 9 | Milk | |
| 10 | Half and Half | |
| Dairy/Non-Dairy - Points per Identification | 6 |
| 0 |
| Dairy/Non-Dairy - Fat Content |
| Part | Contestant | Judge |
| 1 | 18% | 0.05% - 0.5% |
| 2 | 36% | Non Dairy Variable Fat |
| 3 | 0.05% - 0.5% | 36% |
| 4 | Non Dairy Variable Fat | Non Dairy Variable Fat |
| 5 | 10.5% | 1% - 2% |
| 6 | 30% | |
| 7 | 1% - 2% | |
| 8 | Non Dairy Variable Fat | |
| 9 | 36% | |
| 10 | 0.05% - 0.5% | |
| Dairy/Non-Dairy - Points per Fat Content | 4 |
| 4 |
| Cheese Identification |
| Part | Contestant | Judge |
| 1 | Ricotta | Mozzarella |
| 2 | Edam/Gouda | Cheddar Mild |
| 3 | Cheddar Mild | Havarti |
| 4 | Parmesan | Monterey Jack |
| 5 | Processed American | Muenster |
| 6 | Feta | |
| 7 | Gruyere | |
| 8 | Blue/Bleu | |
| 9 | Cheddar Sharp | |
| 10 | Romano | |
| Cheese Identification - Points per ID | 4 |
| 0 |
| Cheese Characteristics 1-5 |
| Part | Contestant | Judge |
| 1 | Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No | Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes |
| 2 | Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes |
| 3 | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes | Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes |
| 4 | Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes |
| 5 | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: Yes | Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes |
| 16 |
| Cheese Characteristics 6-10 |
| Part | Contestant | Judge |
| 6 | Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No |
| 7 | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No |
| 8 | Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No |
| 9 | Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No |
| 10 | Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No | Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No |
| 0 |
| Milk Flavor - Defects |
| Part | Contestant | Judge |
| 1 | Flat-watery | Flat-watery |
| 2 | Foreign | No defect |
| 3 | Malty | Acid |
| 4 | Salty | Salty |
| 5 | Bitter | Feed |
| 6 | No defect | |
| 7 | Garlic or onion | |
| 8 | Feed | |
| 9 | Rancid | |
| 10 | Acid | |
| Milk Flavor - Points per Defect | 6 |
| 12 |
| Milk Flavor - Scores |
| Part | Contestant | Judge |
| 1 | 01 | 09 |
| 2 | 03 | 10 |
| 3 | 09 | 01 |
| 4 | 01 | 04 |
| 5 | 03 | 08 |
| 6 | 07 | |
| 7 | 01 | |
| 8 | 01 | |
| 9 | 03 | |
| 10 | 04 | |
| Milk Flavor - Score Max Points | 6 |
| 4 |
| CMT |
| Part | Contestant | Judge |
| 1 | 0 | 4 |
| 2 | 6 | 2 |
| 3 | 2 | 0 |
| 4 | 4 | 6 |
| 5 | 8 | |
| 20 |
| Natural/Imitation ID |
| Part | Contestant | Judge |
| 1 | Natural | |
| 2 | Imitation | |
| 3 | Imitation | |
| 4 | Natural | |
| 5 | Natural | |
| 6 | Imitation | |
| 7 | Natural | |
| 8 | Imitation | |
| 9 | Imitation | |
| 10 | Natural | |
| 0 |
| Online Exam Score |
| |
| Team Activity - Accuracy |
| |
| Team Activity - Comments |
| |
| Team Activity - Presentation |
| |
| Team Activity - Teamwork |
| |
| Team Activity - Total |
| |