Kansas Northwest District Food Science & Milk Quality
Nov 12, 2025
NW Greenhand Milk Quality
Overall

ID: 153 - 3 -
Team Name: Russell
Participant Name:
AALIYAH TREVINO
Individual Rank: 30
Individual Total Score: 150
Team Rank: 3
Team Total Score: 696
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CA
2CD
3AA
4DD
5BC
6BD
7DC
8BC
9AA
10CB
11DD
12AD
13BC
14CC
15BA
16BB
17BB
18AD
19CC
20DD
21CC
22AA
23AC
24BB
25AA
26BC
27CC
28BD
29DC
30AA
Exam A - Points per Correct2
30
Exam B - Milk Marketing
PartContestantJudge
31CB
32BB
33BA
34AC
35AD
36CA
37DD
38AB
39BC
40AA
41CB
42CD
43BC
44BA
45CC
46DD
47DD
48BD
49CC
50BB
Exam B - Points per Correct2
16
Problem Solving
PartContestantJudge
1CB
2AA
3DC
4BD
5CA
6AC
7DD
8CC
9AB
10BC
11DA
12AB
13BA
14DD
15CC
16 B
17 B
Problem Solving - Points per Correct5
25
Dairy/Non-Dairy - Identification
PartContestantJudge
1Non Dairy MilkMilk
2MilkNon Dairy Flavored Beverage
3Half and Halfheavy Cream
4heavy CreamMargarine
5Non Dairy CreamerMilk
Dairy/Non-Dairy - Points per Identification6
0
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%0.05% - 0.5%
20.05% - 0.5%Non Dairy Variable Fat
310.5%36%
430%Non Dairy Variable Fat
53.25% - 3.5%1% - 2%
Dairy/Non-Dairy - Points per Fat Content4
0
Cheese Identification
PartContestantJudge
1MozzarellaMozzarella
2ColbyCheddar Mild
3MuensterHavarti
4Monterey JackMonterey Jack
5HavartiMuenster
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
2Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
3Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
4Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
5Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
21
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFlat-watery
2No defectNo defect
3BitterAcid
4RancidSalty
5MaltyFeed
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 08 09
2 10 10
3 04 01
4 06 04
5 04 08
Milk Flavor - Score Max Points6
20
CMT
PartContestantJudge
124
262
340
426
18
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025