Section 17 Dairy Foods CDE
Nov 13, 2025
Section 17 Dairy Foods
Overall

ID: 3411 - 15 -
Team Name: Villa Grove Alternate
Participant Name:
AMIJAH RIGGLEMAN
Individual Rank: 3
Individual Total Score: 167
Team Rank: 2
Team Total Score: 484
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2AA
3BB
4AA
5BA
6BB
7AB
8AA
9AB
10AA
11AA
12BB
13CC
14BB
15AA
16CC
17AA
18CC
19AA
20DD
Exam A - Points per Correct2
34
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Sour CreamSour Cream
2Non Day Whipped ToppingNon Day Whipped Topping
3Flavored MilkFlavored Milk
4Non Dairy MilkMilk
5Non Dairy CreamerNon Dairy Creamer
6Half and Halfheavy Cream
7MargarineMargarine
8Non Dairy Flavored BeverageNon Dairy Milk
9ButterButter
10Light Whipped CreamLight Whipped Cream
Dairy/Non-Dairy - Points per Identification2
14
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Processed AmericanProcessed American
2FetaQueso Fresco
3Monterey JackGruyere
4Edam/GoudaEdam/Gouda
5SwissHavarti
6Cheddar MildColby
7MozzarellaMozzarella
8Cheddar SharpCheddar Mild
9Cream/NeufchatelCream/Neufchatel
10ParmesanRomano
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1BitterBitter
2Flat-wateryOxidized
3No defectNo defect
4FeedFeed
5ForeignForeign
6SaltySalty
7Oxidized 
8Garlic or onionGarlic or onion
9RancidAcid
10MaltyMalty
Milk Flavor - Points per Defect2
14
Milk Flavor - Scores
PartContestantJudge
1 02 05
2 05 06
3 10 10
4 07 09
5 04 04
6 01 06
7 06
8 03 02
9 09 04
10 01 05
Milk Flavor - Score Max Points10
69
CMT
PartContestantJudge
120
286
344
400
28
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025