BRODY GENDROW - MISSOULA - 2025 Ag Expo Poultry Evaluation Sr - Montana FFA Ag Expo Sponsored by John Deere Dealers

JudgingCard.com Results Events Individual Scorecard

Montana FFA Ag Expo Sponsored by John Deere Dealers
Nov 13, 2025
2025 Ag Expo Poultry Evaluation Sr

Overall

ID:	42 - 11 -
Team Name:	MISSOULA
Participant Name:	BRODY GENDROW
Individual Rank:	30
Individual Total Score:	370
Team Rank:	3
Team Total Score:	1664
View e-Scansheet

Definition

Responses

Score

Broilers

Part	Contestant	Judge
14	2431	2341

Placing 1 - Cut A	2
Placing 1 - Cut B	2
Placing 1 - Cut C	2

Hens

Part	Contestant	Judge
2	4213	4213

Placing 2 - Cut A	2
Placing 2 - Cut B	2
Placing 2 - Cut C	2

RTC

Part	Contestant	Judge
5	3214	4132

Placing 3 - Cut A	2
Placing 3 - Cut B	2
Placing 3 - Cut C	2

Placing Total

130

Reasons 1

Reasons 2

Carcass/Part Grading

Part	Contestant	Judge
1	B	A
2	C	B
3	A	C
4	A	B
5	C	NG
6	C	B
7	C	B
8	B	NG
9	C	B
10	B	C

Egg Interior Quality Grading

Part	Contestant	Judge
1	B	B
2	A	AA
3	A	AA
4	B	B
5	B	A
6	A	AA
7	B	B
8	B	AA
9	AA	AA
10	B	B

Egg Exterior Quality - Egg 1

Part	Contestant	Judge
1	B Slight/Moderate Stain	B Decidedly Misshapen

Egg Exterior Quality - Egg 2

Part	Contestant	Judge
2	B Prominent Stain	B Slight/Moderate Stain

Egg Exterior Quality - Egg 3

Part	Contestant	Judge
3	B Slight/Moderate Stain	AA/A No Defect

Egg Exterior Quality - Egg 4

Part	Contestant	Judge
4	NG Dented Checked	NG Checked Dented Checked

Egg Exterior Quality - Egg 5

Part	Contestant	Judge
5	B Slight/Moderate Stain	B Decidedly Misshapen

Egg Exterior Quality - Egg 6

Part	Contestant	Judge
6	B Slight/Moderate Stain	AA/A No Defect

Egg Exterior Quality - Egg 7

Part	Contestant	Judge
7	B Adhering Dirt/Foreign Material	NG Adhering Dirt/Foreign Material

Egg Exterior Quality - Egg 8

Part	Contestant	Judge
8	AA/A No Defect	AA/A No Defect

Egg Exterior Quality - Egg 9

Part	Contestant	Judge
9	NG Dented Checked	NG Checked Dented Checked

Egg Exterior Quality - Egg 10

Part	Contestant	Judge
10	NG Leaker	NG Leaker

Egg Exterior Grading Total

Egg Exterior Factors Total

Egg Exterior Quality Total

Boneless - Product 1

Part	Contestant	Judge
1	Inconsistent Shape/Size Broken/Incomplete	Broken/Incomplete

Boneless - Product 2

Part	Contestant	Judge
2	Coating Void Inconsistent Shape/Size	Coating Void Inconsistent Shape/Size

Boneless - Product 3

Part	Contestant	Judge
3	Inconsistent Color Broken/Incomplete	Broken/Incomplete

Boneless - Product 4

Part	Contestant	Judge
4	Inconsistent Shape/Size	Inconsistent Shape/Size

Boneless - Product 5

Part	Contestant	Judge
5	No Defect	No Defect

Boneless - Product 6

Part	Contestant	Judge
6	No Defect	Inconsistent Shape/Size

Boneless - Product 7

Part	Contestant	Judge
7	Broken/Incomplete	Broken/Incomplete

Boneless - Product 8

Part	Contestant	Judge
8	Foreign Material	Inconsistent Shape/Size Foreign Material

Boneless - Product 9

Part	Contestant	Judge
9	Broken/Incomplete	Broken/Incomplete

Boneless - Product 10

Part	Contestant	Judge
10	Inconsistent Shape/Size	Broken/Incomplete

Boneless Products Total

Bone-In - Product 1

Part	Contestant	Judge
1	Broken/Broken Bone	Broken/Broken Bone

Bone-In - Product 2

Part	Contestant	Judge
2	Foreign Material	No Defect

Bone-In - Product 3

Part	Contestant	Judge
3	Broken/Broken Bone	Miscut

Bone-In - Product 4

Part	Contestant	Judge
4	Inconsistent Color	Inconsistent Color

Bone-In - Product 5

Part	Contestant	Judge
5	Coating Void	Miscut

Bone-In - Product 6

Part	Contestant	Judge
6	Foreign Material	Inconsistent Size Foreign Material

Bone-In - Product 7

Part	Contestant	Judge
7	Inconsistent Color	Inconsistent Color

Bone-In - Product 8

Part	Contestant	Judge
8	No Defect	No Defect

Bone-In - Product 9

Part	Contestant	Judge
9	Foreign Material	Foreign Material

Bone-In - Product 10

Part	Contestant	Judge
10	Inconsistent Color	Inconsistent Color

Bone-In Products Total

ID of Parts

Part	Contestant	Judge
1	Leg	Leg quarter
2	Tenderloin	Boneless, skinless split breast
3	Leg quarter	Thigh with back portion
4	Wing	Wing
5	Breast quarter	Thigh
6	Leg	Leg
7	Whole breast	Whole breast
8	Breast quarter	Boneless, skinless thigh
9	Boneless, skinless split breast	Boneless, skinless split breast with rib meat
10	Boneless, skinless thigh	Boneless, skinless drum

ID of Parts - Points per Part

Written Exam

Part	Contestant	Judge
1	C	B
2	D	B
3	D	A
4	D	B
5	C	B
6	C	B
7	A	A
8	A	B
9	B	A
10	B	B
11	A	B
12	A	B
13	A	A
14	C	D
15	C	C
16	C	B
17	B	B
18	C	B
19	A	A
20	A	A

Written Exam - Points per Question

Team Activity

Team Activity - Points per Question

Practicum 1

Practicum 2

Practicum 3

AWS100: Friday, December 19, 2025