Kansas South Central District Milk Quality & Products
Nov 19, 2025
Greenhand MQP
Overall

ID: 248 - 30 -
Team Name: Wichita Southeast
Participant Name:
ASHER ANDREWS
Individual Rank: 79
Individual Total Score: 173
Team Rank: 8
Team Total Score: 767
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BB
2AC
3DD
4BA
5BD
6AB
7BC
8CA
9DD
10CC
11BB
12AA
13AC
14BB
15DC
16BD
17AC
18DD
19AA
20BB
21AC
22BB
23BD
24AC
25CA
26CD
27AB
28CA
29DC
30CB
Exam A - Points per Correct2
22
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkHalf and Half
2Non Day Whipped ToppingMargarine
3Light Whipped CreamNon Dairy Milk
4MilkMilk
5Sour CreamSour Cream
6Non Dairy Creamer 
7Non Dairy Milk 
8Milk 
9Margarine 
10Milk 
Dairy/Non-Dairy - Points per Identification3
6
Dairy/Non-Dairy - Fat Content
PartContestantJudge
13.25% - 3.5%10.5%
2Non Dairy Variable FatNon Dairy Variable Fat
310.5%Non Dairy Variable Fat
43.25% - 3.5%0.05% - 0.5%
518%18%
6Non Dairy Variable Fat 
7Non Dairy Variable Fat 
83.25% - 3.5% 
9Non Dairy Variable Fat 
103.25% - 3.5% 
Dairy/Non-Dairy - Points per Fat Content2
4
Cheese Identification
PartContestantJudge
1Cheddar MildCheddar Mild
2MozzarellaMozzarella
3 Muenster
4 Havarti
5Cheddar SharpCheddar Sharp
6ProvaloneProvalone
7Edam/GoudaBrie
8FetaFeta
9BrieQueso Fresco
10ParmesanMonterey Jack
Cheese Identification - Points per ID10
50
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
2Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
3Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
4Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
23
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
17
Milk Flavor - Defects
PartContestantJudge
1BitterAcid
2Flat-wateryFeed
3Garlic or onionNo defect
4AcidForeign
5SaltySalty
6OxidizedGarlic or onion
7MaltyRancid
8SaltyFlat-watery
9No defectMalty
10BitterBitter
Milk Flavor - Points per Defect5
10
Milk Flavor - Scores
PartContestantJudge
1 04 02
2 08 07
3 06 10
4 05 05
5 08 06
6 07 02
7 09 04
8 03 07
9 02 04
10 08 04
Milk Flavor - Score Max Points5
21
CMT
PartContestantJudge
144
262
320
406
20
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025