Jerome Corduroy Classic
Nov 21, 2025
Milks - Corduroy Classic
Overall

ID: 24 - 3 -
Team Name: Kimberly
Participant Name:
ISABELLA TAPIA
Individual Rank: 4
Individual Total Score: 175
Team Rank: 3
Team Total Score: 479
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2BB
3BB
4BD
5BB
6AA
7DD
8BB
9CC
10CC
11BB
12CC
13DD
14BB
15CC
16BB
17BB
18AA
19BB
20CC
21DD
22AA
23BB
24DD
25AA
Exam A - Points per Correct2
48
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
13.25% - 3.5%1% - 2%
210.5%10.5%
30.05% - 0.5%0.05% - 0.5%
41% - 2%3.25% - 3.5%
530%30%
Dairy/Non-Dairy - Points per Fat Content4
12
Cheese Identification
PartContestantJudge
1MuensterMuenster
2Cream/NeufchatelCream/Neufchatel
3Cheddar MildCheddar Mild
4Blue/BleuBlue/Bleu
5MozzarellaMonterey Jack
6Queso FrescoMozzarella
7ColbyColby
8ProvaloneProvalone
9Processed AmericanProcessed American
10Cheddar SharpCheddar Sharp
Cheese Identification - Points per ID4
32
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1FeedFeed
2MaltyMalty
3OxidizedOxidized
4AcidNo defect
5ForeignForeign
6Flat-wateryFlat-watery
7SaltySalty
Milk Flavor - Points per Defect6
36
Milk Flavor - Scores
PartContestantJudge
1 08 09
2 03 01
3 04 04
4 02 10
5 03 05
6 08 08
7 06 06
Milk Flavor - Score Max Points6
31
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3NaturalNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7ImitationImitation
8NaturalImitation
9ImitationNatural
10NaturalNatural
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025