Jerome Corduroy Classic
Nov 21, 2025
Milks - Corduroy Classic
Overall

ID: 10 - -
Team Name: Declo
Participant Name:
GATLIN SOMSEN
Individual Rank: 34
Individual Total Score: 94
Team Rank: 10
Team Total Score: 281
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2BB
3CB
4DD
5CB
6BA
7BD
8CB
9DC
10BC
11AB
12CC
13CD
14BB
15CC
16BB
17CB
18AA
19CB
20BC
21AD
22DA
23BB
24BD
25DA
Exam A - Points per Correct2
18
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
110.5%1% - 2%
23.25% - 3.5%10.5%
30.05% - 0.5%0.05% - 0.5%
418%3.25% - 3.5%
580%30%
Dairy/Non-Dairy - Points per Fat Content4
4
Cheese Identification
PartContestantJudge
1Edam/GoudaMuenster
2Cream/NeufchatelCream/Neufchatel
3Cheddar MildCheddar Mild
4Blue/BleuBlue/Bleu
5MozzarellaMonterey Jack
6BrieMozzarella
7RicottaColby
8SwissProvalone
9Processed AmericanProcessed American
10Cheddar SharpCheddar Sharp
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltyFeed
2RancidMalty
3FeedOxidized
4No defectNo defect
5 Foreign
6Flat-wateryFlat-watery
7SaltySalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 05 09
2 03 01
3 04 04
4 05 10
5 05
6 08 08
7 03 06
Milk Flavor - Score Max Points6
22
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3NaturalNatural
4NaturalImitation
5ImitationNatural
6ImitationImitation
7ImitationImitation
8NaturalImitation
9ImitationNatural
10NaturalNatural
Natural/Imitation - Points per ID2
12
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025