Jerome Corduroy Classic
Nov 21, 2025
Milks - Corduroy Classic
Overall

ID: 13 - 2 -
Team Name: Filer
Participant Name:
LILY HAMMOND
Individual Rank: 31
Individual Total Score: 106
Team Rank: 1
Team Total Score: 534
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BD
2DB
3CB
4AD
5CB
6BA
7BD
8CB
9DC
10BC
11AB
12CC
13DD
14BB
15AC
16AB
17CB
18DA
19BB
20CC
21DD
22AA
23BB
24DD
25AA
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
23.25% - 3.5%10.5%
30.05% - 0.5%0.05% - 0.5%
418%3.25% - 3.5%
530%30%
Dairy/Non-Dairy - Points per Fat Content4
12
Cheese Identification
PartContestantJudge
1MuensterMuenster
2Cream/NeufchatelCream/Neufchatel
3Cheddar MildCheddar Mild
4Blue/BleuBlue/Bleu
5MozzarellaMonterey Jack
6Edam/GoudaMozzarella
7Cheddar SharpColby
8ProvaloneProvalone
9HavartiProcessed American
10Processed AmericanCheddar Sharp
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFeed
2MaltyMalty
3AcidOxidized
4No defectNo defect
5Garlic or onionForeign
6FeedFlat-watery
7SaltySalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 02 09
2 05 01
3 06 04
4 10 10
5 03 05
6 04 08
7 08 06
Milk Flavor - Score Max Points6
22
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3ImitationNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7ImitationImitation
8NaturalImitation
9NaturalNatural
10ImitationNatural
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025