Illinois Section 13 Dairy Foods
Dec 02, 2025
Varsity Milk Products
Overall

ID: 432 - 1 -
Team Name: Winchester
Participant Name:
LACI FEARNEYHOUGH
Individual Rank: 25
Individual Total Score: 208
Team Rank: 4
Team Total Score: 736
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkMilk
2Non Day Whipped ToppingLight Whipped Cream
3ButterMargarine
4MargarineButter
5Light Whipped CreamNon Day Whipped Topping
6heavy Creamheavy Cream
7Sour CreamSour Cream
8Half and HalfHalf and Half
9Non Dairy MilkNon Dairy Milk
10Non Dairy CreamerNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
60
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1RicottaFeta
2BrieBrie
3Processed AmericanProcessed American
4ProvaloneSwiss
5MozzarellaMozzarella
6Cheddar MildCheddar Mild
7RomanoMuenster
8HavartiParmesan
9Cheddar SharpCheddar Sharp
10MuensterEdam/Gouda
Cheese Identification - Points per ID10
50
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFeed
2FeedAcid
3Garlic or onionGarlic or onion
4MaltyForeign
5AcidForeign
6No defectNo defect
7Garlic or onionSalty
8Flat-wateryGarlic or onion
9OxidizedFlat-watery
10BitterMalty
Milk Flavor - Points per Defect10
20
Milk Flavor - Scores
PartContestantJudge
1 08 08
2 04 02
3 05 01
4 05 03
5 01 01
6 10 10
7 05 07
8 08 04
9 03 09
10 06 04
Milk Flavor - Score Max Points10
78
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025