Illinois Section 13 Dairy Foods
Dec 02, 2025
Varsity Milk Products
Overall

ID: 41 - 1 -
Team Name: Bluffs
Participant Name:
AUTUMN HECKRODT
Individual Rank: 23
Individual Total Score: 215
Team Rank: 3
Team Total Score: 822
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkMilk
2Light Whipped CreamLight Whipped Cream
3ButterMargarine
4ButterButter
5 Non Day Whipped Topping
6heavy Creamheavy Cream
7Sour CreamSour Cream
8Half and HalfHalf and Half
9Non Dairy MilkNon Dairy Milk
10MargarineNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
70
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaFeta
2BrieBrie
3Cheddar SharpProcessed American
4HavartiSwiss
5MozzarellaMozzarella
6Cheddar MildCheddar Mild
7ProvaloneMuenster
8ParmesanParmesan
9Processed AmericanCheddar Sharp
10RicottaEdam/Gouda
Cheese Identification - Points per ID10
50
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1FeedFeed
2OxidizedAcid
3Garlic or onionGarlic or onion
4ForeignForeign
5RancidForeign
6No defectNo defect
7SaltySalty
8Garlic or onionGarlic or onion
9Flat-wateryFlat-watery
10BitterMalty
Milk Flavor - Points per Defect10
70
Milk Flavor - Scores
PartContestantJudge
1 ** 08
2 02
3 05 01
4 02 03
5 ** 01
6 ** 10
7 ** 07
8 04
9 09 09
10  04
Milk Flavor - Score Max Points10
25
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025