Illinois Section 13 Dairy Foods
Dec 02, 2025
Varsity Milk Products
Overall

ID: 182 - 1 -
Team Name: Jacksonville
Participant Name:
ADDIE TAYLOR
Individual Rank: 37
Individual Total Score: 168
Team Rank: 7
Team Total Score: 514
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Flavored MilkMilk
2Light Whipped CreamLight Whipped Cream
3ButterMargarine
4MargarineButter
5Non Day Whipped ToppingNon Day Whipped Topping
6Half and Halfheavy Cream
7Non Dairy Sour CreamSour Cream
8MilkHalf and Half
9Non Dairy CreamerNon Dairy Milk
10heavy CreamNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
20
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaFeta
2RicottaBrie
3Processed AmericanProcessed American
4SwissSwiss
5ProvaloneMozzarella
6Cheddar MildCheddar Mild
7MozzarellaMuenster
8ParmesanParmesan
9Cheddar SharpCheddar Sharp
10Monterey JackEdam/Gouda
Cheese Identification - Points per ID10
60
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltyFeed
2RancidAcid
3SaltyGarlic or onion
4FeedForeign
5OxidizedForeign
6AcidNo defect
7ForeignSalty
8Garlic or onionGarlic or onion
9BitterFlat-watery
10Flat-wateryMalty
Milk Flavor - Points per Defect10
10
Milk Flavor - Scores
PartContestantJudge
1 04 08
2 02 02
3 09 01
4 06 03
5 01 01
6 07 10
7 08 07
8 03 04
9 10 09
10 05 04
Milk Flavor - Score Max Points10
78
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025