Illinois Section 13 Dairy Foods
Dec 02, 2025
Varsity Milk Products
Overall

ID: 182 - 1 -
Team Name: Jacksonville
Participant Name:
BRINLEY KRUEGER
Individual Rank: 40
Individual Total Score: 160
Team Rank: 7
Team Total Score: 514
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Flavored MilkMilk
2Sour CreamLight Whipped Cream
3ButterMargarine
4MargarineButter
5Non Dairy Sour CreamNon Day Whipped Topping
6heavy Creamheavy Cream
7Light Whipped CreamSour Cream
8MilkHalf and Half
9Half and HalfNon Dairy Milk
10Non Day Whipped ToppingNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
10
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoFeta
2RomanoBrie
3Processed AmericanProcessed American
4GruyereSwiss
5HavartiMozzarella
6Cheddar SharpCheddar Mild
7Cheddar MildMuenster
8ParmesanParmesan
9BrieCheddar Sharp
10Edam/GoudaEdam/Gouda
Cheese Identification - Points per ID10
30
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1FeedFeed
2MaltyAcid
3Garlic or onionGarlic or onion
4ForeignForeign
5AcidForeign
6BitterNo defect
7No defectSalty
8Garlic or onionGarlic or onion
9Garlic or onionFlat-watery
10BitterMalty
Milk Flavor - Points per Defect10
40
Milk Flavor - Scores
PartContestantJudge
1 04 08
2 03 02
3 02 01
4 05 03
5 01 01
6 09 10
7 10 07
8 08 04
9 07 09
10 06 04
Milk Flavor - Score Max Points10
80
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025