Illinois Section 13 Dairy Foods
Dec 02, 2025
Varsity Milk Products
Overall

ID: 432 - 1 -
Team Name: Winchester
Participant Name:
AIDAN MYERS
Individual Rank: 48
Individual Total Score: 120
Team Rank: 4
Team Total Score: 736
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Flavored MilkMilk
2Light Whipped CreamLight Whipped Cream
3ButterMargarine
4MargarineButter
5Non Day Whipped ToppingNon Day Whipped Topping
6heavy Creamheavy Cream
7Sour CreamSour Cream
8Half and HalfHalf and Half
9Non Dairy MilkNon Dairy Milk
10MilkNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
60
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoFeta
2BrieBrie
3Processed AmericanProcessed American
4HavartiSwiss
5SwissMozzarella
6Cheddar MildCheddar Mild
7ProvaloneMuenster
8ParmesanParmesan
9Monterey JackCheddar Sharp
10Edam/GoudaEdam/Gouda
Cheese Identification - Points per ID10
50
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltyFeed
2RancidAcid
3Flat-wateryGarlic or onion
4SaltyForeign
5AcidForeign
6FeedNo defect
7OxidizedSalty
8Garlic or onionGarlic or onion
9No defectFlat-watery
10BitterMalty
Milk Flavor - Points per Defect10
10
Milk Flavor - Scores
PartContestantJudge
1  08
2  02
3  01
4  03
5  01
6  10
7  07
8  04
9  09
10  04
Milk Flavor - Score Max Points10
 
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025