Illinois Section 13 Dairy Foods
Dec 02, 2025
Greenhand Milk Products
Overall

ID: 106 - 2 -
Team Name: Greenfield
Participant Name:
PEYTON RIVES
Individual Rank: 11
Individual Total Score: 213
Team Rank: 2
Team Total Score: 757
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Half and HalfMilk
2Light Whipped CreamLight Whipped Cream
3ButterMargarine
4MargarineButter
5Non Day Whipped ToppingNon Day Whipped Topping
6heavy Creamheavy Cream
7Sour CreamSour Cream
8MilkHalf and Half
9Non Dairy Flavored BeverageNon Dairy Milk
10Flavored MilkNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification10
40
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaFeta
2BrieBrie
3Processed AmericanProcessed American
4SwissSwiss
5HavartiMozzarella
6Cheddar MildCheddar Mild
7MuensterMuenster
8ParmesanParmesan
9Cheddar SharpCheddar Sharp
10Edam/GoudaEdam/Gouda
Cheese Identification - Points per ID10
90
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1AcidFeed
2FeedAcid
3Garlic or onionGarlic or onion
4MaltyForeign
5RancidForeign
6No defectNo defect
7BitterSalty
8SaltyGarlic or onion
9ForeignFlat-watery
10Flat-wateryMalty
Milk Flavor - Points per Defect10
20
Milk Flavor - Scores
PartContestantJudge
1 03 08
2 05 02
3 02 01
4 05 03
5 08 01
6 01 10
7 04 07
8 06 04
9 05 09
10 05 04
Milk Flavor - Score Max Points10
63
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025