The ScanMan
Section 17 Poultry CDE
Dec 02, 2025
Section 17 Poultry Invitational New
Overall

ID: 558 - 4 - 0
Team Name: Arthur Christian
Participant Name:
AIDAN MELVIN
Individual Rank: 66
Individual Total Score: 153
Team Rank: 11
Team Total Score: 717
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
5 1234
Placing 3 - Cut A4
Placing 3 - Cut B4
Placing 3 - Cut C2
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CB
2NGB
3CA
4NGC
5BNG
6BA
7BB
8BA
9BC
10BNG
18
Egg Interior Quality Grading
PartContestantJudge
1BB
2LossA
3ALoss
4ALoss
5AAAA
6LossA
7BB
8BA
9AALoss
10LossB
18
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Body Check		NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits		NG
Prominent Stain
Large Calcium Deposits
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen		B
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Ridges
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked		NG
Dented Checked
Adhering Dirt/Foreign Material
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked		NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Pronounced Ridges		B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
35
Egg Exterior Factors Total
26
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Foreign MaterialInconsistent Color
1
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Shape/Size
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeBroken/Incomplete
1
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
5
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
13
Bone-In - Product 1
PartContestantJudge
1MiscutMiscut
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Foreign MaterialInconsistent Color
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeForeign Material
1
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
13
ID of Parts
PartContestantJudge
1LiverDrumette
2Boneless, skinless split breast with rib meatTenderloin
3Thigh with back portionThigh with back portion
4TenderloinBoneless, skinless drum
5LegDrumstick
6Breast quarter without wingBreast quarter without wing
7Wing portionWing portion
8Thigh with back portionLeg quarter
9Boneless, skinless split breastSplit breast with ribs
10WingWing
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1CA
2DD
3AD
4AA
5DD
6CA
7CD
8DD
9AC
10BA
11CB
12BA
13AB
14BC
15BA
16CB
17BD
18CB
19AB
20CC
21BC
22BD
23CD
24DA
25AD
26D 
Written Exam - Points per Question2
10
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Thursday, December 18, 2025