Illinois Section 10 Dairy Products
Dec 03, 2025
2025 Section 10 Dairy Products
Overall

ID: 310 - 21 -
Team Name: Peotone
Participant Name:
BRONSON SCHILLING
Individual Rank: 12
Individual Total Score: 175
Team Rank: 3
Team Total Score: 571
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2BA
3BB
4AB
5AA
6AA
7AB
8BB
9AA
10BB
11BA
12DD
13BB
14BD
15AD
16AA
17 B
18BA
19DD
20CC
Exam A - Points per Correct2
22
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 B
3 A
4 D
5 C
Problem Solving - Points per Correct0
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Cheddar SharpCheddar Sharp
2HavartiMozzarella
3SwissSwiss
4Cream/NeufchatelCream/Neufchatel
5ColbyColby
6Cheddar MildCheddar Mild
7Queso FrescoFeta
8HavartiEdam/Gouda
9FetaQueso Fresco
10GruyereMonterey Jack
Cheese Identification - Points per ID2
10
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1RancidBitter
2No defectNo defect
3FeedMalty
4SaltySalty
5Garlic or onionGarlic or onion
6AcidBitter
7BitterFeed
8MaltyForeign
9Flat-wateryFlat-watery
10OxidizedAcid
Milk Flavor - Points per Defect2
8
Milk Flavor - Scores
PartContestantJudge
1 01 03
2 10 10
3 02 03
4 04 05
5 02 02
6 01 02
7 08 06
8 06 04
9 08 08
10 02 02
Milk Flavor - Score Max Points10
91
CMT
PartContestantJudge
144
200
302
420
28
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalImitation
3ImitationNatural
4NaturalNatural
5ImitationImitation
6ImitationImitation
7NaturalNatural
8NaturalNatural
9ImitationImitation
10NaturalNatural
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Raw Score
PartContestantJudge
1 025
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025