Illinois Section 10 Dairy Products
Dec 03, 2025
2025 Section 10 Dairy Products
Overall

ID: 485 - 13 -
Team Name: River Valley
Participant Name:
IZABELL CHAPMAN
Individual Rank: 30
Individual Total Score: 144
Team Rank: 4
Team Total Score: 475
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2AA
3BB
4BB
5AA
6AA
7AB
8BB
9AA
10BB
11CA
12AD
13BB
14DD
15AD
16CA
17BB
18BA
19AD
20CC
Exam A - Points per Correct2
26
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 B
3 A
4 D
5 C
Problem Solving - Points per Correct0
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Processed AmericanCheddar Sharp
2ProvaloneMozzarella
3SwissSwiss
4Cream/NeufchatelCream/Neufchatel
5ColbyColby
6Cheddar SharpCheddar Mild
7FetaFeta
8Cheddar MildEdam/Gouda
9Queso FrescoQueso Fresco
10MozzarellaMonterey Jack
Cheese Identification - Points per ID2
10
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1FeedBitter
2No defectNo defect
3AcidMalty
4SaltySalty
5Garlic or onionGarlic or onion
6OxidizedBitter
7BitterFeed
8Flat-wateryForeign
9MaltyFlat-watery
10ForeignAcid
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 05 03
2 09 10
3 10 03
4 04 05
5 08 02
6 03 02
7 07 06
8 01 04
9 04 08
10 06 02
Milk Flavor - Score Max Points10
70
CMT
PartContestantJudge
184
240
362
400
20
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3NaturalNatural
4NaturalNatural
5ImitationImitation
6NaturalImitation
7NaturalNatural
8ImitationNatural
9ImitationImitation
10ImitationNatural
Natural/Imitation - Points per ID2
12
Online Exam Score
 
Team Activity - Raw Score
PartContestantJudge
1 025
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025