Illinois Section 5 Dairy Foods
Dec 01, 2025
Section 5 Dairy Products
Overall

ID: 46 - 4 -
Team Name: Brimfield
Participant Name:
SILASS GILLES
Individual Rank: 26
Individual Total Score: 100
Team Rank: 5
Team Total Score: 344
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CD
2BB
3BC
4DB
5BD
6 C
7CC
8BA
9AD
10BB
11AB
12AA
13BA
14BA
15AA
16AB
17BA
18AA
19BB
20BB
26A 
Exam A - Points per Correct2
16
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkHalf and Half
2 Non Dairy Flavored Beverage
3Sour CreamSour Cream
4Flavored MilkFlavored Milk
5Light Whipped CreamNon Day Whipped Topping
6Non Dairy Flavored BeverageNon Dairy Creamer
7Non Dairy CreamerMilk
8 Butter
9heavy Creamheavy Cream
10ButterNon Dairy Sour Cream
Dairy/Non-Dairy - Points per Identification6
18
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1GruyereMonterey Jack
2ColbyFeta
3Cheddar SharpCheddar Mild
4Cream/NeufchatelHavarti
5Processed AmericanEdam/Gouda
6RomanoMozzarella
7ParmesanParmesan
8BrieColby
9MuensterProvalone
10Queso FrescoQueso Fresco
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1ForeignForeign
2MaltyBitter
3Flat-wateryNo defect
4FeedGarlic or onion
5AcidSalty
6OxidizedFlat-watery
7No defectMalty
8BitterFeed
9SaltyAcid
10Garlic or onionGarlic or onion
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 04 03
2 03 01
3 06 10
4 05 01
5 01 07
6 07 08
7 10 03
8 05 05
9 08 02
10 02 02
Milk Flavor - Score Max Points6
30
CMT
PartContestantJudge
122
282
340
482
16
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025