Illinois Section 10 Dairy Products
Dec 03, 2025
2025 Section 10 Dairy Products
Overall

ID: 173 - 12 -
Team Name: Herscher
Participant Name:
PYPER JOHNSTON
Individual Rank: 45
Individual Total Score: 129
Team Rank: 5
Team Total Score: 459
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2BA
3AB
4AB
5AA
6BA
7AB
8AB
9BA
10BB
11AA
12BD
13BB
14BD
15AD
16AA
17AB
18BA
19AD
20CC
Exam A - Points per Correct2
12
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 B
3 A
4 D
5 C
Problem Solving - Points per Correct0
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Cheddar SharpCheddar Sharp
2Monterey JackMozzarella
3SwissSwiss
4Cream/NeufchatelCream/Neufchatel
5Processed AmericanColby
6Cheddar MildCheddar Mild
7FetaFeta
8ColbyEdam/Gouda
9Queso FrescoQueso Fresco
10MozzarellaMonterey Jack
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltyBitter
2Flat-wateryNo defect
3OxidizedMalty
4SaltySalty
5Garlic or onionGarlic or onion
6BitterBitter
7RancidFeed
8ForeignForeign
9No defectFlat-watery
10AcidAcid
Milk Flavor - Points per Defect2
10
Milk Flavor - Scores
PartContestantJudge
1 07 03
2 08 10
3 03 03
4 01 05
5 06 02
6 04 02
7 03 06
8 05 04
9 01 08
10 08 02
Milk Flavor - Score Max Points10
67
CMT
PartContestantJudge
184
240
302
420
20
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalImitation
3ImitationNatural
4NaturalNatural
5NaturalImitation
6ImitationImitation
7NaturalNatural
8ImitationNatural
9NaturalImitation
10ImitationNatural
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Raw Score
PartContestantJudge
1 025
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025