Illinois Section 10 Dairy Products
Dec 03, 2025
2025 Section 10 Dairy Products
Overall

ID: 173 - 14 -
Team Name: Herscher
Participant Name:
TYNLEE HOFFEDITZ
Individual Rank: 24
Individual Total Score: 154
Team Rank: 5
Team Total Score: 459
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2BA
3BB
4AB
5AA
6BA
7 B
8BB
9AA
10BB
11AA
12AD
13DB
14CD
15AD
16AA
17BB
18BA
19BD
20CC
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 B
3 A
4 D
5 C
Problem Solving - Points per Correct0
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Cheddar MildCheddar Sharp
2Processed AmericanMozzarella
3SwissSwiss
4Cream/NeufchatelCream/Neufchatel
5Monterey JackColby
6Cheddar SharpCheddar Mild
7MuensterFeta
8ColbyEdam/Gouda
9Queso FrescoQueso Fresco
10ProvaloneMonterey Jack
Cheese Identification - Points per ID2
6
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1AcidBitter
2No defectNo defect
3FeedMalty
4SaltySalty
5Garlic or onionGarlic or onion
6BitterBitter
7MaltyFeed
8ForeignForeign
9Flat-wateryFlat-watery
10MaltyAcid
Milk Flavor - Points per Defect2
12
Milk Flavor - Scores
PartContestantJudge
1 01 03
2 10 10
3 03 03
4 01 05
5 01 02
6 01 02
7 06 06
8 05 04
9 05 08
10 02 02
Milk Flavor - Score Max Points10
88
CMT
PartContestantJudge
104
280
322
460
14
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3NaturalNatural
4NaturalNatural
5ImitationImitation
6ImitationImitation
7NaturalNatural
8ImitationNatural
9ImitationImitation
10ImitationNatural
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Raw Score
PartContestantJudge
1 025
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025