Illinois Section 10 Dairy Products
Dec 03, 2025
2025 Section 10 Dairy Products
Overall

ID: 83 - 39 -
Team Name: Cissna Park
Participant Name:
BRAYLEE CARL
Individual Rank: 62
Individual Total Score: 111
Team Rank: 1
Team Total Score: 614
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2BA
3AB
4BB
5BA
6AA
7AB
8BB
9AA
10AB
11CA
12CD
13AB
14CD
15DD
16DA
17CB
18BA
19CD
20BC
Exam A - Points per Correct2
12
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 B
3 A
4 D
5 C
Problem Solving - Points per Correct0
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Processed AmericanCheddar Sharp
2MozzarellaMozzarella
3SwissSwiss
4Cream/NeufchatelCream/Neufchatel
5Cheddar SharpColby
6Cheddar MildCheddar Mild
7RicottaFeta
8FetaEdam/Gouda
9RomanoQueso Fresco
10GruyereMonterey Jack
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1AcidBitter
2OxidizedNo defect
3Flat-wateryMalty
4SaltySalty
5Garlic or onionGarlic or onion
6FeedBitter
7RancidFeed
8ForeignForeign
9No defectFlat-watery
10MaltyAcid
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 08 03
2 03 10
3 07 03
4 10 05
5 10 02
6 06 02
7 04 06
8 06 04
9 01 08
10 07 02
Milk Flavor - Score Max Points10
51
CMT
PartContestantJudge
144
2 0
342
420
20
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3NaturalNatural
4 Natural
5ImitationImitation
6ImitationImitation
7NaturalNatural
8ImitationNatural
9ImitationImitation
10NaturalNatural
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Raw Score
PartContestantJudge
1 025
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025