Illinois Section 4 Dairy Foods CDE
Dec 03, 2025
Varsity Team
Overall

ID: 3 - 10 -
Team Name: Mercer County
Participant Name:
PEYTON KNAPP
Individual Rank: 28
Individual Total Score: 60
Team Rank: 5
Team Total Score: 316
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2AA
3BB
4BB
5AB
6AA
7AA
8AB
9BA
10AA
11CD
12AB
13BC
14CC
15AA
16DB
17CB
18DD
19DA
20CD
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 C
2 D
3 A
4 B
5 C
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkHalf and Half
2MargarineButter
3Light Whipped CreamNon Day Whipped Topping
4ButterMargarine
5Non Dairy MilkMilk
6Non Dairy Flavored Beverageheavy Cream
7MilkNon Dairy Flavored Beverage
8Non Dairy MilkSour Cream
9Non Dairy Sour CreamNon Dairy Creamer
10Non Dairy CreamerNon Dairy Milk
Dairy/Non-Dairy - Points per Identification2
0
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1ParmesanParmesan
2MuensterMuenster
3ColbyCheddar Mild
4Cheddar MildEdam/Gouda
5ProvaloneMozzarella
6Cheddar SharpColby
7MozzarellaHavarti
8Cheddar SharpCheddar Sharp
9Monterey JackMonterey Jack
10SwissSwiss
Cheese Identification - Points per ID2
10
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionGarlic or onion
2Flat-wateryForeign
3MaltyMalty
4OxidizedFeed
5No defectNo defect
6 Salty
7 Flat-watery
8 No defect
9 Acid
10 Foreign
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 08 03
2 01 03
3 04 02
4 01 09
5 01 10
6  06
7  07
8  10
9  01
10  01
Milk Flavor - Score Max Points10
24
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025