| Definition | Responses | Score |
| Exam A - Milk Production |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | A |
| 3 | A | B |
| 4 | A | B |
| 5 | B | B |
| 6 | B | A |
| 7 | A | A |
| 8 | B | B |
| 9 | B | A |
| 10 | A | A |
| 11 | C | D |
| 12 | A | B |
| 13 | C | C |
| 14 | B | C |
| 15 | A | A |
| 16 | D | B |
| 17 | B | B |
| 18 | C | D |
| 19 | A | A |
| 20 | D | D |
| Exam A - Points per Correct | 2 |
| 20 |
| Exam B - Milk Marketing |
| Exam B - Points per Correct | 2 |
| |
| Problem Solving |
| Part | Contestant | Judge |
| 1 | | C |
| 2 | | D |
| 3 | | A |
| 4 | | B |
| 5 | | C |
| Problem Solving - Points per Correct | 5 |
| |
| Dairy/Non-Dairy - Identification |
| Part | Contestant | Judge |
| 1 | Non Dairy Milk | Half and Half |
| 2 | Margarine | Butter |
| 3 | Light Whipped Cream | Non Day Whipped Topping |
| 4 | Butter | Margarine |
| 5 | Milk | Milk |
| 6 | | heavy Cream |
| 7 | Non Day Whipped Topping | Non Dairy Flavored Beverage |
| 8 | Sour Cream | Sour Cream |
| 9 | Non Dairy Creamer | Non Dairy Creamer |
| 10 | Half and Half | Non Dairy Milk |
| Dairy/Non-Dairy - Points per Identification | 2 |
| 6 |
| Dairy/Non-Dairy - Fat Content |
| Dairy/Non-Dairy - Points per Fat Content | 4 |
| |
| Cheese Identification |
| Part | Contestant | Judge |
| 1 | Parmesan | Parmesan |
| 2 | Muenster | Muenster |
| 3 | Colby | Cheddar Mild |
| 4 | Havarti | Edam/Gouda |
| 5 | Swiss | Mozzarella |
| 6 | Cream/Neufchatel | Colby |
| 7 | Havarti | Havarti |
| 8 | Monterey Jack | Cheddar Sharp |
| 9 | Gruyere | Monterey Jack |
| 10 | Ricotta | Swiss |
| Cheese Identification - Points per ID | 2 |
| 6 |
| Cheese Characteristics 1-5 |
| |
| Cheese Characteristics 6-10 |
| |
| Milk Flavor - Defects |
| Part | Contestant | Judge |
| 1 | Garlic or onion | Garlic or onion |
| 2 | Flat-watery | Foreign |
| 3 | Feed | Malty |
| 4 | Bitter | Feed |
| 5 | Acid | No defect |
| 6 | Malty | Salty |
| 7 | No defect | Flat-watery |
| 8 | Oxidized | No defect |
| 9 | Garlic or onion | Acid |
| 10 | Malty | Foreign |
| Milk Flavor - Points per Defect | 2 |
| 2 |
| Milk Flavor - Scores |
| Part | Contestant | Judge |
| 1 | | 03 |
| 2 | | 03 |
| 3 | | 02 |
| 4 | | 09 |
| 5 | | 10 |
| 6 | | 06 |
| 7 | | 07 |
| 8 | | 10 |
| 9 | | 01 |
| 10 | | 01 |
| Milk Flavor - Score Max Points | 10 |
| |
| CMT |
| |
| Natural/Imitation ID |
| |
| Online Exam Score |
| |
| Team Activity - Accuracy |
| |
| Team Activity - Comments |
| |
| Team Activity - Presentation |
| |
| Team Activity - Teamwork |
| |
| Team Activity - Total |
| |