Illinois Section 7 Dairy Foods CDE
Dec 03, 2025
2025 Section 7 Dairy Foods CDE - HS Individual
Overall

ID: 382 - 13 -
Team Name: Streator
Participant Name:
ADDIE HENDERSON
Individual Rank: 51
Individual Total Score: 60
Team Rank: 1
Team Total Score: 0
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DD
3BB
4BB
5BD
6AB
7CD
8BA
9DD
10AA
11CC
12BD
13AD
14CD
15AB
16DD
17CB
18AC
19DA
20BC
Exam A - Points per Correct2
16
Exam B - Milk Marketing  
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Sour CreamSour Cream
2Non Dairy Flavored BeverageNon Dairy Flavored Beverage
3Light Whipped CreamLight Whipped Cream
4ButterMargarine
5MargarineButter
6Flavored MilkFlavored Milk
7heavy Creamheavy Cream
8Non Dairy CreamerNon Dairy Milk
9MilkHalf and Half
10Non Dairy MilkMilk
Dairy/Non-Dairy - Points per Identification2
10
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Blue/BleuBlue/Bleu
2SwissMozzarella
3ProvaloneSwiss
4ParmesanParmesan
5RicottaCream/Neufchatel
6ColbyEdam/Gouda
7MuensterMuenster
8Monterey JackCheddar Mild
9Cheddar MildColby
10Cheddar SharpCheddar Sharp
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedFlat-watery
2RancidFeed
3Flat-wateryNo defect
4Garlic or onionGarlic or onion
5BitterAcid
6ForeignMalty
7FeedBitter
8No defectNo defect
9SaltySalty
10MaltyForeign
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1  08
2  08
3  10
4  03
5  02
6  03
7  03
8  10
9  06
10  03
Milk Flavor - Score Max Points10
 
CMT
PartContestantJudge
100
228
302
426
20
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Thursday, December 18, 2025