Illinois Section 7 Dairy Foods CDE
Dec 03, 2025
2025 Section 7 Dairy Foods CDE - HS Individual
Overall

ID: 382 - 15 -
Team Name: Streator
Participant Name:
GRANT FOLTIN
Individual Rank: 46
Individual Total Score: 74
Team Rank: 1
Team Total Score: 0
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2AD
3BB
4DB
5CD
6AB
7DD
8BA
9BD
10AA
11DC
12BD
13AD
14AD
15DB
16DD
17CB
18AC
19AA
20BC
Exam A - Points per Correct2
12
Exam B - Milk Marketing  
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Sour CreamSour Cream
2Non Dairy Flavored BeverageNon Dairy Flavored Beverage
3Non Day Whipped ToppingLight Whipped Cream
4ButterMargarine
5MargarineButter
6Flavored MilkFlavored Milk
7heavy Creamheavy Cream
8Non Dairy MilkNon Dairy Milk
9Non Dairy CreamerHalf and Half
10MilkMilk
Dairy/Non-Dairy - Points per Identification2
12
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Blue/BleuBlue/Bleu
2GruyereMozzarella
3SwissSwiss
4ParmesanParmesan
5FetaCream/Neufchatel
6Cheddar SharpEdam/Gouda
7MuensterMuenster
8ColbyCheddar Mild
9Cheddar MildColby
10RomanoCheddar Sharp
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1ForeignFlat-watery
2MaltyFeed
3Flat-wateryNo defect
4Garlic or onionGarlic or onion
5BitterAcid
6FeedMalty
7AcidBitter
8No defectNo defect
9SaltySalty
10OxidizedForeign
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 08
2 ** 08
3 ** 10
4 03
5 ** 02
6 03
7 04 03
8 ** 10
9 06
10 08 03
Milk Flavor - Score Max Points10
14
CMT
PartContestantJudge
100
248
382
466
22
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Thursday, December 18, 2025