| Definition | Responses | Score |
| Exam A - Milk Production |
| Part | Contestant | Judge |
| 1 | D | D |
| 2 | B | D |
| 3 | B | B |
| 4 | B | D |
| 5 | A | D |
| 6 | B | D |
| 7 | C | C |
| 8 | C | D |
| 9 | C | A |
| 10 | A | D |
| 11 | C | D |
| 12 | D | A |
| 13 | D | D |
| 14 | D | D |
| 15 | A | B |
| 16 | C | B |
| 17 | B | C |
| 18 | B | C |
| 19 | D | D |
| 20 | A | B |
| 21 | B | D |
| 22 | C | C |
| 23 | C | B |
| 24 | A | B |
| 25 | B | C |
| Exam A - Points per Correct | 2 |
| 14 |
| Exam B - Milk Marketing |
| Exam B - Points per Correct | 2 |
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| Problem Solving |
| Problem Solving - Points per Correct | 5 |
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| Dairy/Non-Dairy - Identification |
| Part | Contestant | Judge |
| 1 | Light Whipped Cream | |
| 2 | Margarine | |
| 3 | Milk | |
| 4 | Non Day Whipped Topping | |
| 5 | Sour Cream | |
| 6 | Half and Half | |
| 7 | Non Dairy Milk | |
| 8 | Flavored Milk | |
| 9 | Non Dairy Flavored Beverage | |
| 10 | Non Dairy Creamer | |
| Dairy/Non-Dairy - Points per Identification | 6 |
| |
| Dairy/Non-Dairy - Fat Content |
| Dairy/Non-Dairy - Points per Fat Content | 4 |
| |
| Cheese Identification |
| Part | Contestant | Judge |
| 1 | | Edam/Gouda |
| 2 | Edam/Gouda | Muenster |
| 3 | Romano | Processed American |
| 4 | Swiss | Swiss |
| 5 | Cheddar Mild | Cheddar Mild |
| 6 | Gruyere | Provalone |
| 7 | Feta | Romano |
| 8 | Mozzarella | Queso Fresco |
| 9 | Brie | Brie |
| 10 | Muenster | Gruyere |
| Cheese Identification - Points per ID | 2 |
| 6 |
| Cheese Characteristics 1-5 |
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| Cheese Characteristics 6-10 |
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| Milk Flavor - Defects |
| Part | Contestant | Judge |
| 1 | Bitter | Rancid |
| 2 | Acid | Feed |
| 3 | Oxidized | Acid |
| 4 | Foreign | Malty |
| 5 | No defect | No defect |
| 6 | Feed | Salty |
| 7 | Salty | Malty |
| 8 | Malty | Foreign |
| 9 | Flat-watery | Flat-watery |
| 10 | Malty | No defect |
| Milk Flavor - Points per Defect | 2 |
| 4 |
| Milk Flavor - Scores |
| Part | Contestant | Judge |
| 1 | 01 | 01 |
| 2 | 02 | 08 |
| 3 | 03 | 02 |
| 4 | 04 | 01 |
| 5 | 05 | 10 |
| 6 | 06 | 05 |
| 7 | 07 | 02 |
| 8 | 10 | 01 |
| 9 | 04 | 07 |
| 10 | 03 | 10 |
| Milk Flavor - Score Max Points | 10 |
| 60 |
| CMT |
| |
| Natural/Imitation ID |
| Part | Contestant | Judge |
| 1 | | Imitation |
| 2 | | Imitation |
| 3 | | Natural |
| 4 | | Natural |
| 5 | | Natural |
| 6 | | Imitation |
| 7 | | Natural |
| 8 | | Imitation |
| 9 | | Natural |
| 10 | | Imitation |
| Natural/Imitation - Points per ID | 2 |
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| Online Exam Score |
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| Team Activity - Accuracy |
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| Team Activity - Comments |
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| Team Activity - Presentation |
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| Team Activity - Teamwork |
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| Team Activity - Total |
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