Illinois Section 12 Dairy Foods
Dec 04, 2025
Illinois Section 12 Dairy Foods
Overall

ID: 94 - -
Team Name: Cuba
Participant Name:
JONNY LYNCH
Individual Rank: 36
Individual Total Score: 103
Team Rank: 6
Team Total Score: 348
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2AD
3BB
4DD
5AD
6DD
7CC
8AD
9CA
10AD
11CD
12DA
13DD
14BD
15DB
16DB
17BC
18CC
19AD
20AB
21BD
22BC
23DB
24CB
25AC
Exam A - Points per Correct2
14
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1ProvaloneEdam/Gouda
2MuensterMuenster
3Queso FrescoProcessed American
4SwissSwiss
5Cheddar MildCheddar Mild
6GruyereProvalone
7ParmesanRomano
8FetaQueso Fresco
9BrieBrie
10Monterey JackGruyere
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltyRancid
2AcidFeed
3RancidAcid
4BitterMalty
5FeedNo defect
6No defectSalty
7OxidizedMalty
8ForeignForeign
9Flat-wateryFlat-watery
10MaltyNo defect
Milk Flavor - Points per Defect2
4
Milk Flavor - Scores
PartContestantJudge
1 04 01
2 01 08
3 02 02
4 01 01
5 04 10
6 10 05
7 04 02
8 03 01
9 04 07
10 05 10
Milk Flavor - Score Max Points10
67
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3ImitationNatural
4NaturalNatural
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalImitation
9NaturalNatural
10NaturalImitation
Natural/Imitation - Points per ID2
10
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025