Illinois Section 12 Dairy Foods
Dec 04, 2025
Illinois Section 12 Dairy Foods
Overall

ID: 211 - -
Team Name: Illini Central
Participant Name:
CODY BALSL*
Individual Rank: 12
Individual Total Score: 128
Team Rank: 1
Team Total Score: 473
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2DD
3BB
4BD
5AD
6DD
7CC
8DD
9CA
10CD
11CD
12DA
13CD
14DD
15DB
16AB
17DC
18AC
19CD
20BB
21DD
22BC
23BB
24BB
25DC
Exam A - Points per Correct2
22
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Edam/GoudaEdam/Gouda
2MuensterMuenster
3ProvaloneProcessed American
4SwissSwiss
5Cheddar MildCheddar Mild
6MozzarellaProvalone
7ParmesanRomano
8Queso FrescoQueso Fresco
9BrieBrie
10RicottaGruyere
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1RancidRancid
2MaltyFeed
3Garlic or onionAcid
4OxidizedMalty
5No defectNo defect
6AcidSalty
7Flat-wateryMalty
8ForeignForeign
9BitterFlat-watery
10SaltyNo defect
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 03 01
2 05 08
3 03 02
4 05 01
5 10 10
6 02 05
7 03 02
8 03 01
9 03 07
10 06 10
Milk Flavor - Score Max Points10
76
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationImitation
3ImitationNatural
4NaturalNatural
5ImitationNatural
6ImitationImitation
7NaturalNatural
8NaturalImitation
9ImitationNatural
10ImitationImitation
Natural/Imitation - Points per ID2
12
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025