Illinois Section 12 Dairy Foods
Dec 04, 2025
Illinois Section 12 Dairy Foods
Overall

ID: 61 - -
Team Name: Canton
Participant Name:
BERKELEY JONES
Individual Rank: 10
Individual Total Score: 131
Team Rank: 3
Team Total Score: 377
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2BD
3BB
4BD
5AD
6DD
7CC
8DD
9CA
10DD
11CD
12DA
13DD
14DD
15AB
16AB
17BC
18BC
19DD
20CB
21DD
22BC
23BB
24DB
25CC
Exam A - Points per Correct2
24
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Edam/GoudaEdam/Gouda
2MuensterMuenster
3GruyereProcessed American
4SwissSwiss
5ColbyCheddar Mild
6MozzarellaProvalone
7RomanoRomano
8Queso FrescoQueso Fresco
9BrieBrie
10ProvaloneGruyere
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedRancid
2MaltyFeed
3SaltyAcid
4MaltyMalty
5Flat-wateryNo defect
6SaltySalty
7MaltyMalty
8ForeignForeign
9Flat-wateryFlat-watery
10No defectNo defect
Milk Flavor - Points per Defect2
12
Milk Flavor - Scores
PartContestantJudge
1 05 01
2 07 08
3 06 02
4 08 01
5 09 10
6 04 05
7 06 02
8 08 01
9 09 07
10 10 10
Milk Flavor - Score Max Points10
69
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3ImitationNatural
4NaturalNatural
5NaturalNatural
6ImitationImitation
7ImitationNatural
8ImitationImitation
9NaturalNatural
10ImitationImitation
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025