Illinois Section 12 Dairy Foods
Dec 04, 2025
Illinois Section 12 Dairy Foods
Overall

ID: 102 - 1 -
Team Name: Delavan
Participant Name:
REAGAN ZEIGLER
Individual Rank: 19
Individual Total Score: 120
Team Rank: 2
Team Total Score: 382
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2DD
3BB
4BD
5AD
6DD
7CC
8DD
9CA
10AD
11CD
12DA
13BD
14BD
15BB
16BB
17CC
18CC
19AD
20BB
21DD
22CC
23BB
24AB
25CC
Exam A - Points per Correct2
30
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1HavartiEdam/Gouda
2Edam/GoudaMuenster
3GruyereProcessed American
4ProvaloneSwiss
5Cheddar SharpCheddar Mild
6RomanoProvalone
7ParmesanRomano
8FetaQueso Fresco
9BrieBrie
10MuensterGruyere
Cheese Identification - Points per ID2
2
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltyRancid
2OxidizedFeed
3AcidAcid
4BitterMalty
5RancidNo defect
6ForeignSalty
7Garlic or onionMalty
8FeedForeign
9No defectFlat-watery
10Flat-wateryNo defect
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
PartContestantJudge
1 06 01
2 08 08
3 01 02
4 05 01
5 08 10
6 07 05
7 03 02
8 08 01
9 10 07
10 09 10
Milk Flavor - Score Max Points10
74
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationImitation
3NaturalNatural
4NaturalNatural
5ImitationNatural
6ImitationImitation
7ImitationNatural
8NaturalImitation
9NaturalNatural
10ImitationImitation
Natural/Imitation - Points per ID2
12
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025