Illinois Section 12 Dairy Foods
Dec 04, 2025
Illinois Section 12 Dairy Foods
Overall

ID: 387 - -
Team Name: VIT
Participant Name:
ETHAN FRANCE
Individual Rank: 15
Individual Total Score: 124
Team Rank: 5
Team Total Score: 357
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AD
2DD
3BB
4BD
5AD
6AD
7CC
8DD
9CA
10CD
11DD
12AA
13DD
14CD
15DB
16CB
17DC
18BC
19DD
20AB
21BD
22BC
23BB
24BB
25CC
Exam A - Points per Correct2
22
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1SwissEdam/Gouda
2MozzarellaMuenster
3MuensterProcessed American
4GruyereSwiss
5ColbyCheddar Mild
6Edam/GoudaProvalone
7RomanoRomano
8RicottaQueso Fresco
9BrieBrie
10HavartiGruyere
Cheese Identification - Points per ID2
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1RancidRancid
2FeedFeed
3AcidAcid
4Garlic or onionMalty
5No defectNo defect
6SaltySalty
7No defectMalty
8BitterForeign
9Flat-wateryFlat-watery
10RancidNo defect
Milk Flavor - Points per Defect2
12
Milk Flavor - Scores
PartContestantJudge
1 02 01
2 09 08
3 02 02
4 03 01
5 10 10
6 08 05
7 10 02
8 03 01
9 08 07
10 04 10
Milk Flavor - Score Max Points10
76
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalImitation
3NaturalNatural
4ImitationNatural
5NaturalNatural
6NaturalImitation
7NaturalNatural
8ImitationImitation
9ImitationNatural
10NaturalImitation
Natural/Imitation - Points per ID2
10
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025