Illinois Section 12 Dairy Foods
Dec 04, 2025
Section 12 Dairy Foods Junior High
Overall

ID: 387 - -
Team Name: VIT
Participant Name:
CHLOE PADGETT
Individual Rank: 1
Individual Total Score: 123
Team Rank: 2
Team Total Score: 296
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2DD
3BB
4DD
5DD
6DD
7CC
8DD
9AA
10CD
11DD
12AA
13CD
14BD
15BB
16AB
17CC
18CC
19AD
20BB
21DD
22BC
23CB
24AB
25BC
Exam A - Points per Correct2
32
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1GruyereEdam/Gouda
2MuensterMuenster
3ProvaloneProcessed American
4ColbySwiss
5Cheddar SharpCheddar Mild
6MozzarellaProvalone
7ParmesanRomano
8FetaQueso Fresco
9Edam/GoudaBrie
10Monterey JackGruyere
Cheese Identification - Points per ID2
2
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltyRancid
2MaltyFeed
3OxidizedAcid
4AcidMalty
5FeedNo defect
6No defectSalty
7RancidMalty
8ForeignForeign
9FeedFlat-watery
10Flat-wateryNo defect
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
PartContestantJudge
1 06 01
2 05 08
3 04 02
4 03 01
5 05 10
6 10 05
7 04 02
8 02 01
9 09 07
10 08 10
Milk Flavor - Score Max Points10
71
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationImitation
3NaturalNatural
4NaturalNatural
5NaturalNatural
6ImitationImitation
7NaturalNatural
8NaturalImitation
9ImitationNatural
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025