LIAM STROHL - Neoga - Section 20 Dairy Foods Contest - Illinois Section 20 Dairy Foods

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Illinois Section 20 Dairy Foods
Dec 02, 2025
Section 20 Dairy Foods Contest

Cheese ID

CMT

Dairy/Non-Dairy ID

Milk Scores

Overall

Team

Test

ID:	274 - -
Team Name:	Neoga
Participant Name:	LIAM STROHL
Individual Rank:	22
Individual Total Score:	134
Team Rank:	2
Team Total Score:	601
View e-Scansheet

Definition

Responses

Score

Exam A - Milk Production

Part	Contestant	Judge
1	D	B
2	B	B
3	B	C
4	D	B
5	C	B
6	A	B
7	B	B
8	B	B
9	D	C
10	C	C
11	D	B
12	C	C
13	B	C
14	A	B
15	D	A
16	D	D
17	B	C
18	C	C
19	B	C
20	D	B
21	C	C
22	C	C
23	A	C
24	B	B
25	B	B

Exam A - Points per Correct

Exam B - Milk Marketing

Exam B - Points per Correct

Problem Solving

Problem Solving - Points per Correct

Dairy/Non-Dairy - Identification

Part	Contestant	Judge
1	Non Dairy Flavored Beverage	heavy Cream
2	Milk	Non Dairy Milk
3	Non Dairy Milk	Milk
4	heavy Cream	Half and Half
5	Sour Cream	Sour Cream
6	Half and Half	Flavored Milk
7	Light Whipped Cream	Light Whipped Cream
8	Butter	Margarine
9	Margarine	Butter
10	Flavored Milk	Non Dairy Flavored Beverage

Dairy/Non-Dairy - Points per Identification

Dairy/Non-Dairy - Fat Content

Part	Contestant	Judge
1	0.05% - 0.5%
2	1% - 2%
3	0.05% - 0.5%
4	18%
5	3.25% - 3.5%
6	30%
7	10.5%
8	10.5%
9	80%
10	10.5%

Dairy/Non-Dairy - Points per Fat Content

Cheese Identification

Part	Contestant	Judge
1	Cheddar Sharp	Colby
2	Queso Fresco	Queso Fresco
3	Brie	Swiss
4	Colby	Edam/Gouda
5	Processed American	Processed American
6	Mozzarella	Monterey Jack
7	Cheddar Mild	Cheddar Mild
8	Parmesan	Parmesan
9	Provalone	Mozzarella
10	Gruyere	Brie

Cheese Identification - Points per ID

Cheese Characteristics 1-5

Part	Contestant	Judge
1	Characteristic A: No Characteristic B: No Characteristic C: Yes Characteristic D: No Characteristic E: No Characteristic F: No
2	Characteristic A: No Characteristic B: No Characteristic C: No Characteristic D: Yes Characteristic E: No Characteristic F: No
3	Characteristic A: No Characteristic B: No Characteristic C: Yes Characteristic D: No Characteristic E: No Characteristic F: No
4	Characteristic A: No Characteristic B: No Characteristic C: No Characteristic D: No Characteristic E: Yes Characteristic F: No
5	Characteristic A: No Characteristic B: Yes Characteristic C: No Characteristic D: No Characteristic E: No Characteristic F: No

Cheese Characteristics 6-10

Part	Contestant	Judge
6	Characteristic A: No Characteristic B: No Characteristic C: Yes Characteristic D: No Characteristic E: No Characteristic F: No
7	Characteristic A: No Characteristic B: Yes Characteristic C: No Characteristic D: No Characteristic E: No Characteristic F: No
8	Characteristic A: No Characteristic B: No Characteristic C: No Characteristic D: Yes Characteristic E: No Characteristic F: No
9	Characteristic A: No Characteristic B: No Characteristic C: No Characteristic D: No Characteristic E: Yes Characteristic F: No
10	Characteristic A: No Characteristic B: No Characteristic C: Yes Characteristic D: No Characteristic E: No Characteristic F: No

Milk Flavor - Defects

Part	Contestant	Judge
1	Flat-watery	Garlic or onion
2	Acid	Flat-watery
3	Bitter	Malty
4	Feed	Rancid
5	No defect	No defect
6	Oxidized	Acid
7	Garlic or onion	Feed
8	Foreign	Bitter
9	Malty	Foreign
10	Salty	Salty

Milk Flavor - Points per Defect

Milk Flavor - Scores

Part	Contestant	Judge
1	05	05
2	05	08
3	05	04
4	05	02
5	05	10
6	05	02
7	05	08
8	05	03
9	05	04
10	05	04

Milk Flavor - Score Max Points

CMT

Part	Contestant	Judge
1	0	4
2	2	2
3	4	0
4	6	0
5	8

Natural/Imitation ID

Part	Contestant	Judge
1	Natural
2	Imitation
3	Natural
4	Imitation
5	Natural
6	Imitation
7	Natural
8	Imitation
9	Natural
10	Imitation

Online Exam Score

Team Activity - Accuracy

Team Activity - Comments

Team Activity - Presentation

Team Activity - Teamwork

Team Activity - Total

AWS100: Friday, December 19, 2025