Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 24 - 10 -
Team Name: Southeastern
Participant Name:
SARA SHELTON
Individual Rank: 65
Individual Total Score: 62
Team Rank: 10
Team Total Score: 294
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2CC
3BC
4BD
5DB
6BA
7AC
8AA
9CC
10CB
11BC
12AB
13CD
14DC
15AA
16AA
17BB
18DC
19BC
20CD
21AA
22AB
23DC
24DA
25BD
Exam A - Points per Correct2
16
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2A 
3C 
4B 
5D 
6C 
7B 
8D 
9A 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
PartContestantJudge
1Non Day Whipped Topping 
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoQueso Fresco
2Monterey JackEdam/Gouda
3MuensterHavarti
4HavartiProvalone
5Edam/GoudaMuenster
6HavartiColby
7ColbyCheddar Sharp
8Cheddar MildMonterey Jack
9MozzarellaSwiss
10ProvaloneMozzarella
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4No defectBitter
5FeedNo defect
6RancidFeed
7OxidizedAcid
8AcidRancid
9MaltyForeign
10BitterMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
140
206
360
420
14
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2ImitationNatural
3NaturalNatural
4NaturalImitation
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9NaturalImitation
10ImitationImitation
Natural/Imitation - Points per ID2
10
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025