Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 418 - 10 -
Team Name: Warsaw
Participant Name:
NATALEE MILLER
Individual Rank: 56
Individual Total Score: 80
Team Rank: 6
Team Total Score: 421
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2AC
3CC
4DD
5AB
6BA
7DC
8AA
9DC
10BB
11AC
12DB
13DD
14BC
15AA
16CA
17CB
18AC
19BC
20AD
21AA
22CB
23DC
24AA
25CD
Exam A - Points per Correct2
16
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1C 
2A 
3B 
4D 
5C 
6A 
7B 
8D 
9C 
10A 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2Queso FrescoEdam/Gouda
3MozzarellaHavarti
4Edam/GoudaProvalone
5MuensterMuenster
6Cheddar SharpColby
7Cheddar MildCheddar Sharp
8ProvaloneMonterey Jack
9RicottaSwiss
10BrieMozzarella
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1BitterSalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4ForeignBitter
5No defectNo defect
6FeedFeed
7SaltyAcid
8Flat-wateryRancid
9OxidizedForeign
10MaltyMalty
Milk Flavor - Points per Defect6
30
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
180
246
300
420
20
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalNatural
3ImitationNatural
4ImitationImitation
5NaturalNatural
6NaturalImitation
7ImitationNatural
8NaturalNatural
9ImitationImitation
10NaturalImitation
Natural/Imitation - Points per ID2
10
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025