Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 24 - 10 -
Team Name: Southeastern
Participant Name:
PAYTON TOTTEN
Individual Rank: 54
Individual Total Score: 84
Team Rank: 10
Team Total Score: 294
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2CC
3CC
4DD
5BB
6CA
7CC
8AA
9AC
10BB
11CC
12DB
13AD
14AC
15AA
16BA
17AB
18BC
19BC
20BD
21AA
22DB
23CC
24AA
25BD
Exam A - Points per Correct2
26
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1A 
2B 
3C 
4C 
5D 
6C 
7B 
8A 
9D 
10A 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2Processed AmericanEdam/Gouda
3ParmesanHavarti
4Cheddar MildProvalone
5MuensterMuenster
6Cheddar SharpColby
7ColbyCheddar Sharp
8MozzarellaMonterey Jack
9SwissSwiss
10ProvaloneMozzarella
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4FeedBitter
5AcidNo defect
6BitterFeed
7No defectAcid
8RancidRancid
9MaltyForeign
10OxidizedMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
120
226
360
440
16
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalNatural
3ImitationNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7NaturalNatural
8ImitationNatural
9NaturalImitation
10NaturalImitation
Natural/Imitation - Points per ID2
10
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025