Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 241 - 10 -
Team Name: Unity-Mendon
Participant Name:
BRYER HUMMEL
Individual Rank: 36
Individual Total Score: 111
Team Rank: 3
Team Total Score: 668
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2BC
3BC
4CD
5BB
6AA
7DC
8AA
9AC
10BB
11CC
12BB
13DD
14BC
15DA
16AA
17BB
18BC
19CC
20BD
21DA
22BB
23AC
24CA
25BD
Exam A - Points per Correct2
24
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1C 
2B 
3D 
4B 
5C 
6A 
7C 
8A 
9B 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2Edam/GoudaEdam/Gouda
3MuensterHavarti
4MuensterProvalone
5Monterey JackMuenster
6Cheddar MildColby
7Cheddar SharpCheddar Sharp
8MozzarellaMonterey Jack
9RomanoSwiss
10BrieMozzarella
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4AcidBitter
5SaltyNo defect
6FeedFeed
7RancidAcid
8ForeignRancid
9BitterForeign
10OxidizedMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 06 06
2 08 03
3 05 07
4 03 05
5 02 10
6 08
7 03
8 05 02
9 04 03
10 05 01
Milk Flavor - Score Max Points6
25
CMT
PartContestantJudge
140
286
320
440
20
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3ImitationNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025