Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 347 - 10 -
Team Name: Rushville-Industry
Participant Name:
LEVI ARMSTRONG
Individual Rank: 30
Individual Total Score: 118
Team Rank: 2
Team Total Score: 668
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2CC
3AC
4BD
5BB
6DA
7CC
8AA
9CC
10CB
11CC
12AB
13CD
14CC
15DA
16BA
17AB
18BC
19CC
20DD
21CA
22BB
23BC
24DA
25BD
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2D 
3C 
4C 
5D 
6B 
7D 
8A 
9B 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1RicottaQueso Fresco
2Processed AmericanEdam/Gouda
3ColbyHavarti
4ProvaloneProvalone
5MuensterMuenster
6Cheddar MildColby
7Cheddar SharpCheddar Sharp
8MozzarellaMonterey Jack
9SwissSwiss
10Edam/GoudaMozzarella
Cheese Identification - Points per ID4
16
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1BitterSalty
2Garlic or onionGarlic or onion
3No defectFlat-watery
4Flat-wateryBitter
5MaltyNo defect
6FeedFeed
7OxidizedAcid
8SaltyRancid
9ForeignForeign
10AcidMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 ** 06
2 05 03
3 10 07
4 09 05
5 08 10
6 07 08
7 06 03
8 02 02
9 05 03
10 04 01
Milk Flavor - Score Max Points6
34
CMT
PartContestantJudge
120
266
340
440
22
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationNatural
3ImitationNatural
4ImitationImitation
5ImitationNatural
6ImitationImitation
7NaturalNatural
8ImitationNatural
9NaturalImitation
10NaturalImitation
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025