Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 216 - 10 -
Team Name: Macomb
Participant Name:
MACIE BARTLOW
Individual Rank: 2
Individual Total Score: 208
Team Rank: 1
Team Total Score: 711
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2BC
3BC
4BD
5BB
6CA
7CC
8AA
9CC
10BB
11CC
12BB
13DD
14CC
15AA
16AA
17BB
18CC
19CC
20BD
21AA
22BB
23DC
24AA
25DD
Exam A - Points per Correct2
36
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2D 
3B 
4A 
5B 
6C 
7D 
8D 
9C 
10D 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoQueso Fresco
2Edam/GoudaEdam/Gouda
3ProvaloneHavarti
4HavartiProvalone
5MuensterMuenster
6ColbyColby
7Cheddar MildCheddar Sharp
8MozzarellaMonterey Jack
9SwissSwiss
10ProvaloneMozzarella
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4BitterBitter
5No defectNo defect
6FeedFeed
7AcidAcid
8RancidRancid
9ForeignForeign
10MaltyMalty
Milk Flavor - Points per Defect6
60
Milk Flavor - Scores
PartContestantJudge
1 06 06
2 03 03
3 08 07
4 03 05
5 10 10
6 08 08
7 02 03
8 02 02
9 03 03
10 03 01
Milk Flavor - Score Max Points6
54
CMT
PartContestantJudge
100
226
300
460
22
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3NaturalNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9NaturalImitation
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025