Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 347 - 10 -
Team Name: Rushville-Industry
Participant Name:
CAMDYN ROYER
Individual Rank: 32
Individual Total Score: 115
Team Rank: 2
Team Total Score: 668
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DC
3BC
4BD
5BB
6DA
7CC
8AA
9CC
10CB
11CC
12BB
13AD
14DC
15AA
16BA
17CB
18CC
19AC
20BD
21DA
22AB
23BC
24DA
25BD
Exam A - Points per Correct2
18
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2D 
3C 
4A 
5C 
6B 
7D 
8C 
9A 
10D 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2ColbyEdam/Gouda
3SwissHavarti
4HavartiProvalone
5MuensterMuenster
6Cheddar SharpColby
7Cheddar MildCheddar Sharp
8ProvaloneMonterey Jack
9MozzarellaSwiss
10Monterey JackMozzarella
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3 Flat-watery
4Flat-wateryBitter
5No defectNo defect
6MaltyFeed
7 Acid
8RancidRancid
9FeedForeign
10SaltyMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 08 06
2 03 03
3 03 07
4 08 05
5 10 10
6 03 08
7 03
8 02 02
9 06 03
10  01
Milk Flavor - Score Max Points6
31
CMT
PartContestantJudge
120
246
300
420
26
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalNatural
3NaturalNatural
4NaturalImitation
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9NaturalImitation
10ImitationImitation
Natural/Imitation - Points per ID2
12
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025