Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 347 - 10 -
Team Name: Rushville-Industry
Participant Name:
CHLOE INGLES
Individual Rank: 27
Individual Total Score: 123
Team Rank: 2
Team Total Score: 668
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2DC
3BC
4CD
5BB
6CA
7DC
8AA
9CC
10AB
11CC
12CB
13DD
14CC
15AA
16AA
17DB
18BC
19BC
20BD
21DA
22CB
23CC
24DA
25BD
Exam A - Points per Correct2
18
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1A 
2D 
3C 
4A 
5D 
6B 
7D 
8C 
9D 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2ColbyEdam/Gouda
3SwissHavarti
4HavartiProvalone
5MuensterMuenster
6Cheddar MildColby
7Cheddar SharpCheddar Sharp
8GruyereMonterey Jack
9ParmesanSwiss
10ProvaloneMozzarella
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4No defectBitter
5MaltyNo defect
6ForeignFeed
7BitterAcid
8RancidRancid
9FeedForeign
10AcidMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 08 06
2 03 03
3 08 07
4 10 05
5 03 10
6 03 08
7 05 03
8 04 02
9 06 03
10 02 01
Milk Flavor - Score Max Points6
33
CMT
PartContestantJudge
100
226
300
420
26
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3NaturalNatural
4NaturalImitation
5NaturalNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9NaturalImitation
10ImitationImitation
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025