Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 360 - 10 -
Team Name: West Prairie
Participant Name:
BREXTON DEJAYNES
Individual Rank: 26
Individual Total Score: 125
Team Rank: 8
Team Total Score: 317
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DC
3BC
4BD
5BB
6DA
7CC
8AA
9AC
10CB
11CC
12BB
13DD
14AC
15DA
16AA
17BB
18DC
19BC
20DD
21DA
22BB
23DC
24AA
25DD
Exam A - Points per Correct2
26
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1C 
2A 
3C 
4B 
5D 
6B 
7D 
8A 
9C 
10B 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1MozzarellaQueso Fresco
2ColbyEdam/Gouda
3ProvaloneHavarti
4Edam/GoudaProvalone
5GruyereMuenster
6Cheddar MildColby
7Cheddar SharpCheddar Sharp
8BrieMonterey Jack
9HavartiSwiss
10RomanoMozzarella
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1MaltySalty
2SaltyGarlic or onion
3Flat-wateryFlat-watery
4No defectBitter
5No defectNo defect
6FeedFeed
7BitterAcid
8ForeignRancid
9OxidizedForeign
10Garlic or onionMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 04 06
2 07 03
3 08 07
4 10 05
5 10 10
6 08 08
7 04 03
8 04 02
9 04 03
10 04 01
Milk Flavor - Score Max Points6
41
CMT
PartContestantJudge
100
246
320
460
22
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3NaturalNatural
4NaturalImitation
5ImitationNatural
6ImitationImitation
7ImitationNatural
8NaturalNatural
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025