Illinois Section XI Dairy Foods
Dec 04, 2025
Chapter
Overall

ID: 241 - 10 -
Team Name: Unity-Mendon
Participant Name:
JONATHAN LUCIE
Individual Rank: 7
Individual Total Score: 164
Team Rank: 3
Team Total Score: 668
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2CC
3BC
4BD
5BB
6CA
7CC
8AA
9AC
10AB
11CC
12BB
13DD
14CC
15AA
16AA
17BB
18CC
19CC
20BD
21 A
22 B
23 C
24 A
25 D
Exam A - Points per Correct2
28
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2D 
3C 
4C 
5D 
6B 
7D 
8A 
9B 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2ColbyEdam/Gouda
3SwissHavarti
4Edam/GoudaProvalone
5MuensterMuenster
6Cheddar SharpColby
7Cheddar MildCheddar Sharp
8Monterey JackMonterey Jack
9ParmesanSwiss
10MozzarellaMozzarella
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedSalty
2Garlic or onionGarlic or onion
3BitterFlat-watery
4SaltyBitter
5No defectNo defect
6FeedFeed
7Flat-wateryAcid
8RancidRancid
9ForeignForeign
10MaltyMalty
Milk Flavor - Points per Defect6
36
Milk Flavor - Scores
PartContestantJudge
1 06 06
2 03 03
3 04 07
4 06 05
5 10 10
6 08 08
7 09 03
8 04 02
9 05 03
10 05 01
Milk Flavor - Score Max Points6
42
CMT
PartContestantJudge
100
266
300
420
30
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationNatural
3NaturalNatural
4ImitationImitation
5NaturalNatural
6ImitationImitation
7NaturalNatural
8ImitationNatural
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025