Illinois Section XI Dairy Foods
Dec 04, 2025
Greenhand
Overall

ID: 265 - 20 -
Team Name: Brown County
Participant Name:
JOCELYN WHEWELL
Individual Rank: 53
Individual Total Score: 38
Team Rank: 8
Team Total Score: 305
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2DC
3AC
4CD
5BB
6BA
7DC
8AA
9CC
10CB
11DC
12AB
13CD
14CC
15DA
16AA
17DB
18BC
19BC
20CD
21AA
22BB
23DC
24BA
25DD
Exam A - Points per Correct2
16
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1C 
2D 
3C 
4B 
5A 
6B 
7D 
8A 
9C 
10B 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Cream/NeufchatelQueso Fresco
2Monterey JackEdam/Gouda
3Blue/BleuHavarti
4ParmesanProvalone
5FetaMuenster
6RomanoColby
7ColbyCheddar Sharp
8SwissMonterey Jack
9Cheddar MildSwiss
10Cheddar SharpMozzarella
Cheese Identification - Points per ID4
0
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedSalty
2ForeignGarlic or onion
3FeedFlat-watery
4No defectBitter
5Flat-wateryNo defect
6AcidFeed
7BitterAcid
8SaltyRancid
9MaltyForeign
10Garlic or onionMalty
Milk Flavor - Points per Defect6
0
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
140
206
320
460
14
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2ImitationNatural
3NaturalNatural
4ImitationImitation
5ImitationNatural
6NaturalImitation
7ImitationNatural
8NaturalNatural
9NaturalImitation
10ImitationImitation
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025