Illinois Section XI Dairy Foods
Dec 04, 2025
Greenhand
Overall

ID: 216 - 20 -
Team Name: Macomb
Participant Name:
LANDON RICHARDS
Individual Rank: 44
Individual Total Score: 80
Team Rank: 1
Team Total Score: 704
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2DC
3AC
4CD
5BB
6DA
7BC
8AA
9CC
10BB
11CC
12BB
13BD
14AC
15AA
16AA
17BB
18AC
19BC
20BD
21CA
22BB
23BC
24DA
25DD
Exam A - Points per Correct2
22
Exam B - Milk Marketing
PartContestantJudge
31A 
32C 
33D 
34B 
35C 
36A 
37C 
39D 
40B 
Exam B - Points per Correct2
0
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2Processed AmericanEdam/Gouda
3SwissHavarti
4RomanoProvalone
5RicottaMuenster
6Cheddar SharpColby
7Cheddar MildCheddar Sharp
8BrieMonterey Jack
9Queso FrescoSwiss
10MuensterMozzarella
Cheese Identification - Points per ID4
0
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedSalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4AcidBitter
5BitterNo defect
6FeedFeed
7No defectAcid
8MaltyRancid
9ForeignForeign
10RancidMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
100
246
320
420
26
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationNatural
3NaturalNatural
4NaturalImitation
5ImitationNatural
6NaturalImitation
7ImitationNatural
8NaturalNatural
9ImitationImitation
10NaturalImitation
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025