Illinois Section XI Dairy Foods
Dec 04, 2025
Greenhand
Overall

ID: 241 - 20 -
Team Name: Unity-Mendon
Participant Name:
ELLA VEILE
Individual Rank: 11
Individual Total Score: 139
Team Rank: 3
Team Total Score: 487
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DC
3CC
4AD
5BB
6BA
7AC
8DA
9AC
10BB
11AC
12BB
13AD
14AC
15AA
16AA
17CB
18CC
19AC
20BD
21DA
22BB
23CC
24DA
25CD
Exam A - Points per Correct2
20
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1B 
2D 
3B 
4A 
5C 
6C 
7B 
8D 
9B 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1Queso FrescoQueso Fresco
2Edam/GoudaEdam/Gouda
3SwissHavarti
4HavartiProvalone
5MuensterMuenster
6Cheddar MildColby
7Cheddar SharpCheddar Sharp
8MozzarellaMonterey Jack
9ParmesanSwiss
10FetaMozzarella
Cheese Identification - Points per ID4
16
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4No defectBitter
5No defectNo defect
6FeedFeed
7No defectAcid
8AcidRancid
9ForeignForeign
10BitterMalty
Milk Flavor - Points per Defect6
36
Milk Flavor - Scores
PartContestantJudge
1 02 06
2 04 03
3 06 07
4 10 05
5 10 10
6 08 08
7 10 03
8 05 02
9 08 03
10 09 01
Milk Flavor - Score Max Points6
29
CMT
PartContestantJudge
140
226
300
420
22
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3NaturalNatural
4ImitationImitation
5NaturalNatural
6NaturalImitation
7ImitationNatural
8NaturalNatural
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025